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The 2009 Cabernet Sauvignon is deep red in color with
flavors of black currant on the palate. Rich and
robust, this wine can be enjoyed with a variety of foods
such as hearty pasta dishes and roast meats.
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Vintage: |
2009 |
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Appellation: |
California |
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Alcohol: |
12.50% |
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TA: |
.52 |
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Ph: |
3.59 |
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Winemaker: |
Bob Broman |
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Cases Produced: |
5,500 |
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Release Date: |
Dec. 2010 |
“Backhouse offers consumers fruit forward varietals of
exceptional value that are ready for immediate
consumption. These wines are ideal as an aperitif and
compliment everyday meals as well as special occasions.”
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